Saturday, August 8, 2015

Beans!

They are ready and I am canning. The beans I grew this year were both green and yellow and they look so lovely in their jars!

They have onions, baby potatoes I grew in buckets and bins from kitchen scraps and a small piece of bacon in each jar. We have already eaten 2 jars and my finicky husband loves them!

I just can't wait to can more as they ripen. Monday I will get to the next batch.

They are perfect with a jar of pork loin or chicken breast I have canned. It's a quick, easy meal that takes a minute to prepare!!!

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